Cellad Eatery

celladeatery 1

December 08th 2017

Years back in 1996, we conceived the idea of starting a Salad Restaurant – the all natural salad bar. The concept of food with its natural tasteNo colour ! No Preservatives ! No frozen Food !



Started with a takeaway counter of salads in a small garage, it worked and boosted our confidence to represent it as a food joint.

Starting it was a great journey of efforts from the garage to the restaurant floor ! The food prepared with loving efforts and served without dogma has spoken for itself. It seems that our increasing number of customers want some good home made style of pure and natural food.